Salmon, a Syilux traditional food, restored as part of food sovereignty impact
by Laura Mushumanski (ANNews) – Before our beloved unleavened deliciously fried bread, bannock, appeared on the scene and won our hearts over, our ancestors ate…
by Laura Mushumanski (ANNews) – Before our beloved unleavened deliciously fried bread, bannock, appeared on the scene and won our hearts over, our ancestors ate…
By Laura Mushumanski (ANNews) – One of the ways that our Indigenous communities have been coping with adversity is through making miyawâtamowin (joy). Our communities…
By Laura Mushumanski (ANNews) – Family is of great importance to Vancouver-based artist Jerry Whitehead. And when admiring the serene painting on the cover of…
By Laura Mushumanski (ANNews) – Seventy-three years ago, when marriages were arranged, Elmer Carlson went outside cultural norms and chose to marry a woman that…
By Laura Mushumanski (ANNews) – Alberta Health Services (AHS) is working hard to keep Albertans healthy, informed and educated about the Coronavirus pandemic. It has…
By Laura Mushumanski (ANNews) – At the International Union for Conservation of Nature (IUCN) Congress on Thursday, June 4th, 2020, the UNDP awarded Łutsël K’é…
by Laura Mushumanski (ANNews) – Finding the Secret Path, directed by Mike Downie, was the recipient of a Canadian Screen Award for the 2020 Best…
By Laura Mushumanski (ANNews) – Thanks to the dedicated efforts of the First Nations Health Managers Association (FNHMA) there is a valuable new sharing resource…
by Laura Mushumanski (ANNews) – Our Indigenous community once again is demonstrating their resilience. This time it is the Métis Nation of Alberta. MNA will…
By Laura Mushumanski (ANNews) – The literal translation in Plains Cree for diabetes is sugar sickness (sôkâwâspinewin), and when eating too much of the ‘good…